VEGAN TRIPLE COCONUT AND RASPBERRY CAKE

VEGAN TRIPLE COCONUT AND RASPBERRY CAKE

from 65.00

with vegan coconut buttercream, berry coulis, toasted coconut and freeze-dried raspberries.

A cake designed for vegans, but loved by all. It’s been on our vegan menu since day one, which only proves how good it is. It’s an ode to coconut, containing desiccated coconut, coconut milk and coconut oil. The raspberries add a beautiful element of freshness to this moist, beautifully textured cake. 

Vegan, Eggless & Dairy Free.

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Allergy warning: Please note, we work in a small kitchen and while we take the utmost care with each and every cake we make, there is the chance of cross contamination of dairy, eggs and gluten. If you are a coeliac or have any other severe allergy, please inform us in your order notes. We can’t cater for any severe nut allergies as all of our cakes contain ground almonds.