FLOURLESS DARK CHOCOLATE CAKE (naturally gluten free)

FLOURLESS DARK CHOCOLATE CAKE (naturally gluten free)

from 55.00

with dark chocolate ganache topped with crushed pistachios, freeze-dried raspberries and toasted coconut OR salted caramel, hazelnut praline and cocoa nibs.

This cake, from day one, has been our best-seller. It’s an incredibly rich, moist and fudgey cake, made with the best 70% Belgian Couverture chocolate money can buy. The fact it’s flourless means it contains only a small amount of ground almonds, making it naturally gluten free. This is the cake that lasts the best and doesn’t dry out quickly in the fridge.

We can also add raspberries, coconut or chilli to the cake - simply request in the order notes.

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Allergy warning: Please note, we work in a small kitchen and while we take the utmost care with each and every cake we make, there is the chance of cross contamination of dairy, eggs and gluten. If you are a coeliac or have any other severe allergy, please inform us in your order notes. We can’t cater for any severe nut allergies as all of our cakes contain ground almonds.