Wedding season is in full swing at the moment and we have masses of tiered cakes heading out the door every week. Here are some of our favourite beauties...
L-R: Lemon Raspberry cake with nearly naked vanilla bean icing, freeze dried figs, freeze dried raspberries; Blueberry Raspberry sponge with naked pink strawberry icing, freeze dried blueberry and strawberry scatters
L-R: Plum Lime Coconut cake, full coverage vanilla bean icing; Bottom tier Plum Lime Coconut, middle tier Lemon Raspberry, top tier Flourless Dark Chocolate, full coverage vanilla bean icing, freeze dried raspberry scatters (21st cake)
L-R: Lime Blackberry Maple cake with vanilla bean icing, berry coulis and freeze-dried blackberry scatters; Bottom tier Orange Almond, top tier Pear Pistachio Dark Chocolate, vanilla bean icing and crushed pistachio scatters
L-R: Lemon Raspberry cake, nearly naked vanilla bean icing, crushed pistachio and freeze dried raspberry scatters; Flourless Dark Chocolate cake, vanilla bean icing, freeze dried blackberries and raspberries (French "Red White and Blue theme")