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Things we've made this week...

My cake making class in LA was a success! I made 3 of my favourite recipes from my new book in front of a lovely audience of 15. I feel so blown away that I have somewhat of a following on the other side of the world. Thanks so much to all of those who came. And big thanks to Robin and Jojo, who run LittleMeatsLA, for letting me use their beautiful loft to host the class.