Going to France

You'll know if you've read anything about my story, that my French grandparents are a crucial piece of the puzzle that is The Caker. I've been lucky enough to travel to France on multiple occasions to stay with them, mostly in Paris, but more recently in Brittany where they live now.

Every day that I was there, a different dessert was being pulled out of the oven. On a day where Granny decided to make a plum clafoutis, while my Pappy made nectarine jam next to her, I got my boyfriend to film her explaining her recipe. It's all in French, but hey, it's cute anyway.

Cool ThingsJordan Rondel