Our cakes taste as good as they look. We only use Belgian Couverture chocolate and we pack our cakes full of fruit so every bite is as heavenly as the one before. All of our recipes contain ground almonds to replace some or all of the flour, lending a beautiful texture and creating a more wholesome, moist, and sumptuous cake. To decorate, our signature look is simply a selection of fresh flowers. There is no food colouring or fondant around here. Every ingredient is natural. Every cake is delectable.
Our cakes come in the following sizes:
All cakes can be made gluten free ($5) - just select the gluten-free option when adding your cake to the cart.
We cannot accomodate nut allergies, as all of our cakes contain ground almonds.
Please see our vegan menu by clicking here.
You can add fresh flowers ($10-$15) and candles ($5) to your cake.
We buy different flowers daily, so our floral decorations won't look the same every time - if you do have any special requests, feel free to ask in the order notes when you proceed to the cart and we will do our best!
We do not write on cakes, but we do offer Happy Birthday cake toppers ($15) - just add to your cart along with your cake.
A personalised gift card (free of charge) can also be included with any order - you will be asked if you would like to include a card at the end of the checkout process.
We can deliver your order in Auckland on weekdays!
Please note that the earliest delivery on a Monday is 11am, and we do not deliver on weekends or public holidays.
Our delivery fees are as follows:
You are able to pick up your order from The Caker at 446 K'Road during our opening hours on Monday to Saturday, but please note the earliest pick up on a Monday is 10am.
It's important you are on time for pick ups as we organise our days around the time selected, please send us an email or give us a call if you might be late.